Today, December 22 and 'the winter solstice.
The day that day and 'more' about a year ... In fact it gets dark very soon ...
But then tomorrow, the day begins to slowly stretch ...
To warm up, but once to purify with its strong scent before New Year ... They have a good
citrus scent and often use them for desserts, jam or juice ... and they sprayed the dish ... but too sour to eat ...
It was said that if you eat something that has "n" in its name (of course in Japanese) solztizio the winter, you will have 'luck. And the pumpkin it says "Kabocya" but also "Nankin" in Japanese, and has two "n".
But in practice the pumpkin and 'rich in vitamin A and carotene and' efficase to prevent the common cold.
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